Production Supervisor – Food Manufacturing
CFS is looking for Production Supervisor – Food Manufacturing in Hanford, CA.
This local job opportunity with ID 3661644153 is live since 2026-05-03 14:10:26.
Production Supervisor – Food Manufacturing
Onsite | Full-Time | Make an Impact on 2nd Shift
Ready to step into a leadership role where your decisions actually move the needle? We’re looking for a driven Production Supervisor to take ownership of 2nd shift operations in a high-energy food manufacturing environment. This is a hands-on leadership role where you’ll influence everything from food safety and quality to team performance and production efficiency.
Why This Opportunity Stands Out- A company built on quality, integrity, and exceptional customer service
- Leadership that genuinely invests in employee growth and success
- Family-oriented culture with a laid-back, team-first atmosphere
- Strong compensation + standout benefits:
- $85,000–$95,000 salary
- 401(k) match (yes, really)
- Full medical, dental & vision
- Real employee feedback: “Great people, relaxed environment, and a place you actually enjoy coming to.”
- Lead and elevate 2nd shift production operations—balancing safety, quality, and output
- Coach, mentor, and develop a team of leads, operators, and line staff
- Champion compliance with GMP, HACCP, USDA/FDA standards
- Drive production planning, labor optimization, and line performance
- Identify and implement continuous improvement initiatives (efficiency, waste reduction, throughput)
- Keep a sharp focus on sanitation, safety, and operational excellence
- Track and act on KPIs like yield, downtime, labor utilization, and product quality
- Partner cross-functionally with QA, Maintenance, Warehouse, and Planning to keep everything running smoothly
- Play a key role in hiring, onboarding, and performance management
- 5+ years of leadership experience in food, dairy, or food processing manufacturing
- 2+ years of direct people management
- Strong understanding of food safety standards and regulatory compliance
- Experience with Lean / continuous improvement is a big plus
- English/Spanish bilingual a plus
- Bachelor’s degree preferred (Food Science, Operations, Manufacturing, or similar)
If you’re someone who thrives in a fast-paced environment, enjoys building strong teams, and wants to make a real operational impact—this is your chance to step into a role where you can lead, improve, and grow.
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